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Prep Time: 15 minutes Servings: 6-8 cocktail Inspiration: This was so popular at our fall and winter farmers markets that we had to share this simple recipe. This one is great for when you are hosting parties.  | 
INGREDIENTS
- 64 ounces of Apple Cider
 - 2 Capsco Smoky Infusers
 - Bourbon
 - 3 cinnamon sticks
 
INSTRUCTIONS
- Add 64 ounces of Apple Cider to a pot on the stovetop
 - Heat up cider on low heat and bring it to a simmer (10-15 mins)
 - While pot is heating up add 3 cinnamon sticks, and 2 Capsco Smoky Infusers
 - Ladle mixture into individual mugs
 - Add 1.5oz of bourbon to each mug--or just enjoy it by itself if you want a mocktail
 - Mix and start sipping!
 
